Vegetarian Recipe
Coconut Macaroons
Coconut Macaroons - Enjoy them with tea or coffee for a sweet treat or savor them during festive seasons. Every bite will bring you moments of delight!
Ingredients
Check off items as you gather them- 2 cups nariyal ka burada (desiccated coconut)
- 3/4 cup mithi maida (sweetened condensed milk)
- 1/2 chammach vanilla extract
- Thodi si namak (salt)
Method / Preparation
Follow step-by-step instructions-
Ek bade bartan mein nariyal ka burada, mithi maida, aur namak ko acche se mix karein.
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Vanilla extract daalkar mixture ko acche se mix karein, jab tak ki sabhi ingredients achhe se combine ho jayein.
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Gas ko 180 degree Celsius par preheat karein.
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Ek baking tray par butter paper rakh kar us par nariyal ka mixture se chhote-chhote gola bana lein.
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Baking tray ko preheated oven mein rakhein aur macaroons ko 15-18 minutes tak ya jab tak ki woh golden brown na ho jayein, bake karein.
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Macaroons ko thanda hone dein aur fir se khushi se khayein!
Mazedar Eggless Coconut Macaroons taiyar hain! Inhe chai ya coffee ke saath mithaas ke liye enjoy karein!
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