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Recipe
Rainbow Ice Cream Cake
Vegetarian Recipe

Rainbow Ice Cream Cake

Enjoy a vibrant and fun rainbow ice cream cake made with layered flavored ice creams and a graham cracker crust.

40 min 8 servings Hard Vegetarian Cake

Ingredients

Check off items as you gather them
  1. 2 cups assorted flavored ice creams (vanilla, strawberry, mint, chocolate, etc.), softened
  2. 1 1/2 cups crushed graham crackers
  3. 1/3 cup melted butter
  4. 1/4 cup sweetened condensed milk
  5. Fresh fruits for garnish (optional)

Method / Preparation

Follow step-by-step instructions
  1. Mix the crushed graham crackers with melted butter and press evenly into the base of a springform pan to form a crust.
  2. Layer the assorted softened ice creams one after the other, gently smoothing each layer with a spatula.
  3. Drizzle sweetened condensed milk over the entire cake.
  4. Freeze for at least 6 hours until firm.
  5. Garnish with fresh fruits or an extra drizzle of condensed milk before serving.
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